Mother’s Day Special Menu £29pp

STARTER
Cauliflower, Mushroom & Truffle Oil Soup
Chicken Liver & Fois Gras Parfait, red onion marmalade and toasted brioche
Carpaccio of Dried Age Beef Fillet with Dressed Rocket & Shaved Parmigiano Regiano



MAIN
Wild Mushroom Risotto with Truffle oil
Grilled Halibut, in a fish veloute, sugar snaps, green beans and mange tout
Pan Roasted Rump of Lamb with spicy mint vegetable cous cous and red wine reduction



DESSERT
Chocolate Fondant
Cheese Platter
Selection of Home-Made Tarts & Ice Creams

For more details please call the restaurant at 020 7225 2107