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Dessert Menu

Selection of homemade ice-cream & sorbet served in a brandy snap basket

5.75

Pistachio ice parfait chocolate sauce with plantain bananas

5.75

Burnt lemon cream raspberry sorbet & tuile biscuits

5.85

Sticky toffee pudding stem ginger ice-cream

5.85

St Emilion poached pear & praline tart

6.75

Chocolate marquise tropical compote with orange & vodka sorbet

7.50

 
Selection of daily baked cakes & tarts

Lemon tart lemon brioche pastry

4.75

Pistachio dacquoise lemon curd & seasonal fruit

4.75

Normandy apple tart frangipane, honey & apples

4.75

Chocolate and raspberry tart rich chocolate & fresh raspberries

4.75

Seasonal fruit clafouti

4.75

Mascarpone cheese cake

4.75

Salted caramel tart

4.75